Recipe

Tutti Frutti Custard Recipe


Tutti Frutti Custard Recipe
Add Step-by-Step Photos 		Nancerose / All my dishes
1 year, 4 months ago
A Wowser of A Recipe
Prep:10m Cook:10m Servings:4

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Ingredients
  • 1 apricot, pitted, sliced
  • 1 peach, pitted, sliced
  • 1 apple, peeled, cored, quartered
  • 2 cups milk, scalded
  • 3/4 cup sugar
  • 2 eggs
  • 3 tablespoons flour
  • 1 teaspoon vanilla extract

Directions
  1. Mix together the flour, sugar, eggs and vanilla extract.
  2. Add gradually the scalded milk.
  3. Put mixture in a sauce pan and bring slowly to a boil, stirring constantly.
  4. Let boil for 1 minute.
  5. Remove from heat
  6. With a fork mix in the fruits.
  7. Fill glasses with the pudding.
  8. Cool and serve.

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