Ingredients

How to make it

  • Put the soy milk and banana's in the blender.
  • Put the top on and turn it on high.
  • Through the center hole add the cinnamon.
  • Then add the splenda.
  • Blend until well mixed, about 1 minute.
  • Serve with graham crackers.
  • This thickened up just right.
  • I did notice that the milkshake that was not drunk at our snacktime darkened up.
  • You may want to add a teaspoon lemon or lime juice to it to prevent that.

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