Salsa-ranch Green Salad
From fizzle3nat 15 years ago
- 5 minutes to make
- Serves 3
This is my 'copycat' version of a bag salad mix I occasionally buy, Fresh Express Salsa Ensalada Supreme Salad Kit. However, it's really expensive ($5.00) and only serves 2-3 people. I thought I could try to do it at home for less, so I experimented, and success! Read more This tastes identical to the salad kit - my hubby couldn't even tell the difference. See less
Ingredients
- 6 c. salad greens, cut yourself or from a bag mix (a romaine/iceberg blend is good) shopping list
- 1/2 c. lightly crushed tortilla chips shopping list
- 1/4 c. shredded Cheddar or Mexican/Taco blend cheese shopping list
- 1 1/2 TBSP prepared ranch salad dressing shopping list
- 1 1/2 TBSP sour cream shopping list
- 3 TBSP. chunky salsa, medium heat (we like Tostitos) shopping list
How to make it
- Place salad greens, tortilla chips, and cheese into 1-gallon Ziploc bag.
- In a small bowl, whisk together Ranch dressing, sour cream, and salsa. Pour over salad greens.
- Zip bag shut and shake to coat greens evenly with dressing mixture. Serve.
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