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Spinach And Bacon Pasta Recipe

Ingredients

How to make it

  • Fry Bacon til crisp. You can chop it or use a food processor. it needs to be in large crumbles.
  • Remove and discard tough stems from spinach; tear or coarsely chop leaves. In a pan, cook
  • Directions:
  • garlic and onion in half the butter until golden (don't over cook garlic it will get bitter). Add spinach; and cover and cook til just wilted. Meanwhile, cook noodles as directed on package;
  • drain and mix with remaining butter. Then toss with cream,cheese, spinach and bacon. let guest add their own pepper. This makes about 3 to 4 servings
  • You can also sprinkle with a little of Parmesan or a shredded mozzarella after plating the food.
  • Some nice garlic cheese bread goes well and a nice salad. Maybe Stephanie's tomato, basil, artichoke salad would be an option.
  • Stephanie's Salad is made out of 1 can sliced artichokes, 6 or 8 Roma tomatoes sliced in quarters , a tbs. dried chopped basil and a bottle of your favorite Italian dressing.

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The Cook

twill10 Cape Girardeau, MO

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