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Grilled Pineapple Recipe

Ingredients

How to make it

  • Put coconut milk in a bowl, in another bowl mix sugar and cinnamon.
  • Have grill hot and ready to go . A moderate fire is best. Oil grill with some olive oil.
  • Dip sliced pineapple in coconut milk (shake off excess) and dip in cinnamon (shake of excess) place on grill and cook til brown on both sides. During cooking pick up pineapple and turn 1/4 inch for some nice cross hatch grill marks. Place on plate and garnish with mint eat hot or cold.

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The Cook

twill10 Cape Girardeau, MO

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