Ingredients

How to make it

  • Preheat oven at 350. Brown your beef in a skillet w/ bullion cube. Drain fat. Grease the bottom of a casserole dish (13 by 9). Then mix your mashed potatoes and corn and put half on the bottom of the dish. Then put all your beef over the layer of potatoes. Put the rest of the potatoes on top of the beef and pop in the oven for 10 minutes. Then take out and put your cheese on top and put back in the oven for 10 more minutes to melt cheese.

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