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How to make it

  • Preheat oven to 375 degrees F.
  • Cream the sugar, shortening, pumpkin and vanilla together.
  • Mix until light and well combined.
  • Mix the flour, baking soda and ground cinnamon.
  • Stir the flour mixture into the creamed mixture.
  • Mix until combined.
  • Stir in the chocolate chips.
  • Drop by teaspoons onto an ungreased baking sheet. Bake at 375 degrees F for 12 to 15 minutes or until set.
  • Let cookies cool on a rack.

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