Recipe

Favorite Bourbon Pecan Pie Recipe


Favorite Bourbon Pecan Pie Recipe Lisamariecr / All my dishes
1 month, 3 weeks ago
This is a pecan pie you won't want to forget. Bourbon gives this pie it's delicious and distinctive flavor.
Prep:35m Cook:8m Servings:5

Lisamariecr

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Ingredients
  • 1/2 cup white sugar
  • 1/2 cup brown sugar
  • 3 tablespoons butter, melted
  • 1/2 cup light corn syrup
  • 3 eggs, beaten
  • 2 tablespoons bourbon
  • 2 cups pecan halves
  • 1 (9 inch) unbaked deep-dish pie crust

Directions
  1. Preheat an oven to 375 degrees F.
  2. Mix the white sugar, brown sugar, and butter together in a bowl.
  3. Stir in the corn syrup, eggs, and bourbon; fold in the pecans.
  4. Pour the mixture into the pie crust.
  5. Bake in the preheated oven for 10 minutes; reduce heat to 350 degrees F; continue to bake until the pie is set, about 25 minutes more.
  6. Allow to cool completely on a wire rack before serving.

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