Russian Beet Salad
From midgelet 14 years ago
- 25 minutes to make
- Serves 6
Unless you try this, you will be surprised how flavorful this is. I got this off an ethnic recipe group, needing a new way to use some beets from the garden
Ingredients
- 5 medium beets, scrubbed shopping list
- 1/2 cup chopped walnuts shopping list
- 1/2 cup mayonnaise shopping list
- 20 pitted prunes, chopped , I used much less! shopping list
- 3 cloves garlic, pressed shopping list
- salt and pepper to taste shopping list
How to make it
- Place the beets into a saucepan and fill with just enough water to cover.
- Bring to a boil, then simmer over medium heat until tender enough to pierce with a fork, about 20 minutes.
- Drain and rub off peels.
- Run under cold water until cool enough to handle, then grate using the largest setting.
- Place in a serving bowl.
- Stir the walnuts, prunes and garlic into the beets, then mix in the mayonnaise and season to taste with salt.
People Who Like This Dish 4
- Ladybug_MrsJ Ottawa, Canada
- ttaaccoo Buffalo, NY
- yogibear Seguin, Canada
- chichimonkeyface Albany
- midgelet Whereabouts, Unknown
- Show up here?Review or Bookmark it! ✔
The Rating
Reviewed by 1 people-
Well, I like beets and I think this combinations looks tasty! Prunes add sweetness and nuts the crunch!
chichimonkeyface
in Albany loved it
The Groups
-
Salads Galore
255 members -
Unusual Combinations
82 members -
Russian American Food Lovers
37 members -
Dont Knock It Till You Try It
74 members -
Anything With NUTs
43 members -
Unique And Unusual Recipes
85 members -
Salads Salads And More Salads
112 members -
Veggies N Fruits R Good 4 U
25 members -
All Things Vegetarian
65 members -
Crazy For Salads
25 members
Reviews & Comments 1
-
All Comments
-
Your Comments
" It was excellent "