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How to make it

  • Preheat oven to 375 degrees F.
  • In the microwave or over a double boiler, melt unsweetened chocolate and butter together, stirring occasionally until smooth.
  • Sift together flour, baking soda, baking powder, and salt; set aside.
  • In a medium bowl, beat sugar, eggs, and vanilla until light.
  • Mix in the chocolate mixture until well blended.
  • Stir in the sifted ingredients alternately with sour cream, then mix in chocolate chips.
  • Drop by rounded tablespoonfuls onto ungreased cookie sheets.
  • Bake for 8 to 10 minutes in the preheated oven.
  • Allow cookies to cool on baking sheet for 5 minutes before transferring to a wire rack to cool completely.

Reviews & Comments 1

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    " It was excellent "
    lor ate it and said...
    I love, LoVe, LOVE chocolate chip cookies and you've got my 5 forks on this recipe.
    Was this review helpful? Yes Flag

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