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Zucchini Lasagne Recipe

Ingredients

How to make it

  • 1.Slice Zucchini "VERY THIN" from END to END so that you have thin pieces the length of the zucchini.
  • 2. Combine in a bowl, cream cheese, cottage cheese, sour cream, onion, and green pepper; mix well and set aside. Brown the hamburger - adding spices and tomato sauce.
  • 3. In a 9X12 greased casserole thinly layer a small amount of the meat mixture, over the meat mixture, make a layer of zucchini, cover with a small amount of the cheese mixture. Repeat until all ingredients are used, ending with the last of the meat mixture on the top.
  • 4. Cover and bake at 350 degrees F for 30 minutes uncover and bake for another 30 minutes at the same temperature.

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The Cook

rockstarzy Roseburg, OR

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