How to make it

  • 1) Make a simple omelette with egg and salt. Keep aside.
  • 2) Mix the mashed potato with dry mango powder, redchilly powder, jeera powder, salt, mixture and Lime juice.
  • 3) Spread butter in both sides of each bread. Spread the potato masala in between two breads. Keep the omelette on top and keep another bread on top.
  • 4) Toast it using sandwitch toaster and serve hot.

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