Jalapeno Rice
From choclytcandy 15 years ago
- 30 minutes to make
- Serves 12
Classic Connecticut Cuisine by the Connecticut Easter Seals. Add salt and other seasoning to the sour cream mixture to give this dish more flavor. A good substitute for mashed potatoes.
Ingredients
- 1 cup chopped jalapeno peppers shopping list
- 2 cups sour cream shopping list
- 3 cups cooked rice shopping list
- 12 oz monterey jack cheese, shredded shopping list
- Shredded cheddar cheese shopping list
How to make it
- Combine jalapeno peppers and sour cream in a bowl; mix well.
- Layer cooked rice, sour cream mixture and Monterey Hack cheese 1/3 at a time in a 9x13-inch baking dish. Sprinkle with Cheddar cheese.
- Bake at 350 degrees until cheese melts.
People Who Like This Dish 3
- boosan21 Pleasant Valley, CT
- mahogony35 Louisville, KY
- luv2quilt4fun Caldwell, ID
- choclytcandy Dallas, Dallas
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