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Home Easy Bread Machine Yeast Fruit Bread

Raspberry Crumble Slice Recipe

Ingredients

How to make it

  • 1. preheat oven 180degreesC
  • 2. lightly grease and line 16x36cm baking pan
  • 3. Place both flours into a bowl with sugar and oats, add melted butter and mix well.
  • 4. Press 2/3 mixture into base of the tin.
  • 5. Bake for 15mins
  • 6. remove from oven, spoon over raspberry jam
  • 7. Add flaked almonds to remaining crumble mix and crumble over the surface.
  • 8.Bake for a further 15mins or until golden.
  • 9. Allow to cool completely then cut into squares and serve.

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The Cook

philfull Auckland, NZ

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