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Marmite Bread and Butter Pudding Recipe

Ingredients

How to make it

  • use a little butter to grease the baking dish
  • butter the slices of bread
  • place a layer of marmite on the buttered bread (to taste)
  • cut each slice of bread into triangles and arrange half the triangles in the dish butter and marmite side up
  • top with half the grated cheddar
  • arrange the remaining slices on top this time with the butter and marmite side facing down
  • mix the remaining cheese, egg yoke, egg and milk and pour the mixture over the bread
  • cover and leave for 15mins
  • preheat the oven to 190 degress C
  • bake for 45-50 minutes until brown and set
marmite layer   Close

People Who Like This Dish 1
Reviews & Comments 2

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  • wheels 14 years ago
    Thank you for your welcome.

    A word to the wise, if you've not tried marmite then make the spread meagre or repent at your leisure! The Marmite purist will yell but I'm sure this will work with any yeast extract or vegemite substitute.

    Was this review helpful? Yes Flag
  • 22566 14 years ago
    Okay...

    I understand I will Love it...or Hate it.

    Let it not be said I'm not a rebel (without a cause) :o)

    If I can acquire the 'Marmite' I will try your very unique recipe.

    Thank-you

    Kind Regards

    P.S.

    Welcome!
    Was this review helpful? Yes Flag

The Cook

wheels Shropshire, GB

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