Chicken Cordon BleuFrom melissasue 10 years ago
How to make it
- Brown chicken in butter.
- Season with salt and pepper.Combine wine, water, gravy mix and ham.
- Pour over chicken.
- Cover and Simmer 20-30 minutes.
- Transfer to baking dish.
- Sprinkle with cheese.
- Broil until cheese melts.
The Cookmelissasue Minneapolis, MN
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