Ingredients

How to make it

  • Preheat oven to 400 degrees. Set a rack 5 inches from broiler.
  • Pound chicken to 1/3-inch thickness. Spread with a thin layer of cream cheese. Sprinkle with chives. Roll chicken up, jellyroll style. Wrap with a bacon slice. Place on a lightly greased cookie sheet. Bake for 20 minutes. Change to broiler setting and broil for 5 minutes or until bacon crisps, turning midway for even cooking.
  • You can serve this with many different sauces. I would choose a Spicy BBQ, a teriyaki sauce or almost anything you like.

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