Tender Red PotatoesFrom tashmoore 7 years ago
How to make it
- Heat oven to 400F. In large bowl, combine melted butter or margarine, chopped fresh basil and chopped fresh thyme until throughly blended.
- Add red bliss potatoes to bowl and toss gently to coat. Season potatoes with salt and black pepper, if desired. Spoon herbed potatoes into 13X9" roasting pan.
- Roast 25 min or until potatoes are tender and golden brown, stirring occasionally. Garnish with thyme spring if desired.