Ingredients

How to make it

  • 1. Heat oil in a large frying pan over high heat and then saute the onion until tender. Add garlic and curry powder. Cook, stirring until fragrant. Add the chicken and cook, stirring until the chicken has browned.
  • 2. Stir in the chicken stock, honey and peanut butter until combined and then bring to the boil over a high heat. Reduce heat to low and simmer until the sauce has thickened slightly and the chicken is cooked through. Stir through parsley flakes.
  • 3. Serve chicken with steamed or cooked rice.

Reviews & Comments 2

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
    " It was excellent "
    pleclare ate it and said...
    Looks Good!!
    Was this review helpful? Yes Flag
    " It was excellent "
    tucky ate it and said...
    Wow!!
    5 forks!
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes