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Home Easy Low Fat Chicken With Chili Powder

Alouette Baby Brie Wedge in Phyllo Recipe

Ingredients

How to make it

  • * Preheat oven to 375 ºF.
  • * Spread 1 sheet phyllo on flat work surface; brush evenly with melted butter.
  • * Place a second sheet of phyllo on top; brush with melted butter.
  • * Place third sheet of phyllo on top of 2 sheets; brush with melted butter.
  • * Place Alouette® Baby Brie® on the near side
  • * Begin rolling the Alouette® Baby Brie® Wedge to fully wrap in phyllo making sure the edges are folded in to seal
  • * Bake 8-12 minutes, until golden brown.
  • * Cool 10 minutes serving.

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The Cook

corrinnej New Holland, PA

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