Easy mediterranean chicken skillet
From lmez 15 years ago
- 30 minutes to make
- Serves 46
Easy to cook with ingredients either on hand or easily available, good with rice or by itself with hummus on the side and a green salad.
Ingredients
- 1 pkg chicken thighs shopping list
- 1 pkg non fat feta cheese shopping list
- 1 jar Kalmata olives shopping list
- 1 tbs olive oil shopping list
- 2 tsp oregano shopping list
- 2 cups grape or cherry tomatoes shopping list
- 1 cup white wine shopping list
- 1 cup low sodium chicken broth shopping list
- 2 tbs lemon juice shopping list
- Salt and pepper to taste shopping list
How to make it
- Coat chicken in salt, pepper and oregano
- Lightly brown chicken in olive oil over med/high heat
- Add jar of Kalmata olives with juice
- Add Feta cheese
- Toss
- Add broth, wine and Lemon juice
- Bring to a boil
- Add tomatoes
- Cover on low heat until chicken is done, 25-30min
- serve with sauce over rice
People Who Like This Dish 5
- danawitczak Grand Rapids, Michigan
- clbacon Birmingham, AL
- crazeecndn Edmonton, CA
- choclytcandy Dallas, Dallas
- lmez La Habra, CA
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