Recipe
Black Cherries In Wine Recipe
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Zena824 / All my dishes 1 year, 1 month ago
This is a recipe I got when I visited Amelia Island... Its wonderful.
Prep:5m Cook:20m Servings:6
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 Zena824 |
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Fans
Ingredients
- 2 cups Merlot
- 1 cup sugar
- 2 cinnamon sticks
- Peel and juice of 1 small lemon
- 2 tablespoons brandy
- 2 pounds pitted black cherries
Directions
- Combine all ingredients except cherries and simmer for 20 minutes.
- Cool.
- Partically chop and macerate cherries for 1 hour in the cooled syrup, turning many times.
- Serve with ice cream or whipped cream
- You could also serve with pound cake.
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leomlyon 1 year, 1 month ago said:
Sounds great, could one use canned cherries if fresh are not available? very keen to try this one
angelgal 1 year, 1 month ago said:
Oh my!! Gotta try!!! ;)