Ingredients

How to make it

  • Combine all ingredients except cherries and simmer for 20 minutes.
  • Cool.
  • Partically chop and macerate cherries for 1 hour in the cooled syrup, turning many times.
  • Serve with ice cream or whipped cream
  • You could also serve with pound cake.

Reviews & Comments 2

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    " It was excellent "
    angelgal ate it and said...
    Oh my!! Gotta try!!! ;)
    Was this review helpful? Yes Flag
  • leomlyon 18 years ago
    sounds great, could one use canned cherries if fresh are not available? very keen to try this one
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