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Popcorn Cake Recipe

Ingredients

How to make it

  • Line an angel food-cake pan with aluminum foil.
  • In a large bowl, combine popcorn, chocolate chips and peanuts. Set aside.
  • In a saucepan, melt butter over low heat. Stir in peanut butter and marshmallows. Keep stirring continually until every marshmallow has melted.
  • Pour marshmallow mixture over popcorn mixture as you gently stir the popcorn, so that it is well coated.
  • Pack mixture into prepared pan, pressing down firmly. Let it cool completely. Then remove from pan and cut into slices to serve.

People Who Like This Dish 2
Reviews & Comments 1

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    " It was excellent "
    snowcat17 ate it and said...
    AWESOM 'Game Day' treat.. will be making for sure.. HIGH FIVE FORKS!!!
    Was this review helpful? Yes Flag

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