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Baked Salmon With Tomatoes Spinach and Mushrooms Recipe

Ingredients

How to make it

  • PLACE fish fillets, skin-sides down, in 13x9-inch baking dish sprayed with cooking spray.
  • COMBINE remaining ingredients; spoon over fish.
  • BAKE 20 to 25 min. or until fish flakes easily with fork.
  • Kitchens Tips
  • Substitute
  • Prepare using red snapper or orange roughy fillets.
  • Serving Suggestion
  • Serve with hot cooked rice to round out the meal.

People Who Like This Dish 2
Reviews & Comments 1

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    " It was excellent "
    momo_55grandma ate it and said...
    thanks must try soon high5
    Was this review helpful? Yes Flag

The Cook

chef2 Las Vegas, NV

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