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Home Boil Roast Broilerfryer Chicken

Easy but Delicious Scrambled Eggs Recipe

Ingredients

How to make it

  • Take 2 seprate bowls.Split each listed quantity of a ingridient and split it in half among the 2 bowls
  • Heat a Non stick pan on the stove top
  • Pour one bowl in and wait about45 seconds or until it thickens up
  • Stir slowly until as done as you want it
  • Do the same with the other bowl
  • (Suggestions) add a little bacon if you wish or put on a plate of lettuce with rice

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The Cook

saddi Aurora, CO

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