Search Inspiration

No idea what to search for? Start browsing till you find something.

Home Recipes

Fondue Meat Globes Recipe

Ingredients

How to make it

  • Prepare both the mustard and horseradish sauce,mix ingrediants togeter for each one and refrigerate until serving time.
  • PREPARE MEAT GLOBES:
  • Mix beef,egg,breadcrumbs,beer,garlic salt.
  • shape into 3/4 inch meatballs.
  • prepare frothy batter:
  • Mix all ingredients with a fork.(batter will be slightly lumpy)
  • heat oil and butter in a metal Fondue pot to 375 degrees.
  • Spear meat-globes with a fondue fork,dip in batter,and cook in the hot oil till done to taste about 2 minutes.
  • serve with the two sauces.

People Who Like This Dish 1
Reviews & Comments 2

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel

The Cook

lanabade Goshen, NJ

Maybe List
Hang onto this recipe

while I look at others.
Holding 0 recipes