Chocolate Coconut and Pecan Crescent Rolls
From hungrybear 14 years ago
- 13 minutes to make
- Serves 4
Got in my e-mail
Ingredients
- 1 tube of crescent rolls shopping list
- shredded coconut shopping list
- Semi sweet chocolate chips shopping list
- Crushed pecan pieces shopping list
How to make it
- Preheat the oven to 375 degrees. Place the unrolled crescent rolls onto an ungreased cookie sheet (I used my silpat mat). Spread a layer of shredded coconut on each triangle; top with chocolate chips and pecan pieces. Roll from the bottom of the triangle to the point.
- Place in the oven and bake for 11-13 minutes or until golden brown. Remove from the oven and serve while hot. Enjoy.
People Who Like This Dish 10
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- momo_55grandma Mountianview, AR
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The Rating
Reviewed by 9 people-
wow!hungrybear luv this one try real soon in about 1 hour Yeah! high5 bunches
momo_55grandma
in Mountianview loved it
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This is a buityful recipe.
Hi 5.
Ed
spinach1948
in Dorchester-Boston loved it
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Yummy!
pleclare
in Framingham loved it
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