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Home Chicken Liver Pate With Apricot

Barbecue Chopped Ham Recipe

Ingredients

How to make it

  • In a large skillet brown the onions in the butter.
  • Add the lemon juice, brown sugar, vinegar and celery. Simmer until celery is soft.
  • Add water, catsup, worcestershire sauce, salt and pepper to taste.
  • Simmer sauce for 30 mins.
  • Add the ham and simmer another 30 mins.

Reviews & Comments 1

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    " It was excellent "
    dancingfox ate it and said...
    Made this for dinner tonight! It was delicious!! Though, I added a few extra spoonfuls of ketchup and a few of sweet relish. The recipe would have been fantastic on it's own, but I have memories from high school of ham bbq with relish. :) Five forks!
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    " It was excellent "
    momo_55grandma ate it and said...
    I have made this and my mother useto make it for us kids its fantastic thank for the memory high5
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The Cook

mrspita Rialto, CA

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