Turnip Stew
From goodeat 15 years agoIngredients
- 5 pounds yellow turnips shopping list
- 2 lbs of potatoes shopping list
- 2 cups of milk shopping list
- 2 oz of butter shopping list
- 10 oz of bacon shopping list
- ½ lb of onions shopping list
- salt shopping list
How to make it
- Wash, peel and dice turnips. Boil for about 1 hour until done. Peel potatoes, dice and boil until done. Drain water and mix both vegetables. Add milk and salt and mash well. Mix in butter. Dice bacon and saute together with chopped onions. Pour onion bacon gravy over the turnip stew. Serve with polish sausage.
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Reviewed by 3 people-
Nice recipes!
superfoodman in Metropolis loved it
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Going back to bed, but had to comment on this! high 5!
cuzpat in Sikeston loved it
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