Bacon Wrapped Smokies
From superfoodman 14 years agoIngredients
- 1 package Little Smokies shopping list
- 1 pound bacon shopping list
- 3/4 cup brown sugar shopping list
- 2 tablespoons vinegar shopping list
- dash of hot sauce (if you want to that is!) shopping list
- can be doubled for larger party! shopping list
How to make it
- Cut bacon slices in half.
- Wrap one piece of bacon around each smokie and place them seam side down in glass baking dish.
- Top with brown sugar and drizzle with vinegar.
- Refrigerate for several hours or overnight.
- Remove from the refrigerator and bake in a 350° oven for one hour.
- Remove from baking dish and transfer to a small slow cooker to keep them warm while serving.
The Rating
Reviewed by 5 people-
Five forky!! good for football games to watch and snacks
goodeat in Benton loved it -
Yummy
hungrybear in Miner loved it -
Love these!! high 5!
cuzpat in Sikeston loved it
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