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Dove And Rice Recipe

Ingredients

How to make it

  • Pressure cook dove 15 to 20 minutes then debone.
  • Combine ingredients all together, add salt and pepper to taste.
  • Cook for about 45 min. to 1 hour at 325 degrees. Don't overcook, it should be served moist. Enjoy!!!!

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The Cook

jday Jackson, TN

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