Ingredients

How to make it

  • Mash the potato when cooled and mix with sugar until it reaches a dough like consistency, this will take a lot of sugar.
  • Next roll it out on a sugared surface like dough.
  • Spread peanut butter over the top then roll it up like a jelly roll.
  • Refrigerate for a few hours then slice and enjoy.
  • Food coloring can be added for a festive look.
  • see a picture@www.christmascookiesgsu.blogspot.com

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  • 22566 4 years ago
    Grandma use to make this when we were young kids,she made them in egg form and placed them in our Easter Baskets.

    Thank-you for this memory provoking recipe.

    Kind Regards

    Joyce
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