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Salmon Tortellini Recipe

Ingredients

How to make it

  • 1.Cook the tortellini as package directions state. In saucepan saute onion, garlic and butter until tender and onion is translucent. Combine cornstarch and milk until smooth, then gradually stir into the pan. Bring this mixture to a boil and stir for 2 minutes until slightly thickened.
  • 2.Stir in mozzarella cheese until melted. Stir in ricotta cheese, salmon, dill, lemon peel, and salt.
  • 3.Drain tortellini, and add ricotta sauce. Cook and stir until heated through.

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The Cook

sharebear1 Coon Rapids, MN

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