How to make it

  • Make the mix. Use one whole box and a half of the other box of cake mix. (if the cake mix says, use 3 eggs, use 4 because you're using half of another box. Also, for the oil, just add a little more than what it says)
  • It usually takes about 35-45 minutes for the cake to bake.
  • After its done, get a knife & stab the cake in different areas of the cake.
  • Get 1 cup of regular milk (if it looks like its not enough, get 2 cups) then add half of the evaporated milk & a little more than half of the condensed milk. Stir them all together. If its not sweet enough, then add a little more of the condensed milk.
  • Now you are ready to pour the milk into the slots in the cake that you made.
  • Let the cake cool for a little while, and then you can put the whip cream on it.
  • Add your fruit topping

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  • pb4813 8 years ago
    It is so delicious. The key is to saturate it with the milk so that it can set in the baked cake. It is so yum. I've made it on several celebrations & had several compliments. It's a simpler version & really delicious!
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    " It was excellent "
    maureenlaw ate it and said...
    This sounds sooo good! Thanks.
    Was this review helpful? Yes Flag

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