How to make it

  • Preheat oven to 350 then grease and flour a rectangular cake pan.
  • Prepare brownie mix according to package directions and spread half into prepared pan.
  • Beat cream cheese and sugar until smooth then eggs one at a time.
  • Stir in vanilla then stir in flour and set aside.
  • Spread pie filling over batter in pan then sprinkle chocolate chip evenly over pie filling.
  • Spoon cheese mixture over chocolate chips then gently add remaining batter on top.
  • Take a knife and lightly draw a marbling effect through the top batter and cheese filling only.
  • Bake 50 minutes then place on rack and cool completely.

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