Flaming Vodka Pasta
From midgelet 14 years ago
- 10 minutes to make
- Serves 4
adapted from local restaurant Note: recipe is flamed and I recommend caution ! But one can make it unflamed too if they wish. Flaming burns off some of the alcohol
Ingredients
- 1 lb pasta , i.e. rigatoni shopping list
- 8 oz vodka mixed with some red pepper flakes shopping list
- 3 tbs olive oil shopping list
- 1 cup half and half or cream shopping list
- 1 /2 cup parmesan cheese shopping list
- 1 cup favorite pasta or tomato sauce shopping list
How to make it
- Cook pasta aldente.
- Return drained pasta to pot and add vodka.
- Carefully flame contents of pot with lighted long kitchen match.
- After flame dies down., add cream and olive oil and cook till hot.
- Add cheese and sauce and cook until cheese melts.
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