Ingredients
- 150 gm butter shopping list
- 30 gm gee/ clarified butter shopping list
- 80 gm Castor sugar shopping list
- 1/2 tsp vanilla essence shopping list
- 50 gm ground almond shopping list
- 60 gm semolina flour shopping list
- 220 gm all superpose flour shopping list
- 1/4 tsp baking powder shopping list
- To decorate shopping list
- egg yolk and chopped almond shopping list
How to make it
- 1 . Beat butter ,ghee,sugar and essence vanilla till even.
- 2 . Fold in ground almond ,semolina flour ,all superpose flour and baking powder.
- 3. Kneed to form smooth dough.Use round cutter to cut out desired shapes.
- 4. Glaze with beaten egg and sprinkle with chopped almond
- 5. Bake in preheated oven at 140 o c for 30 minutes or till golden brown
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