Recipe

Taco Chicken Recipe


Taco Chicken Recipe
This is a classic chicken and rice dish with a great Mexican spin that adds spice and cheese to an old favorite.

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Ingredients
  • 2 c. white rice
  • 1 12oz. can tomato paste
  • 3 c. water
  • 1 c. diced green pepper
  • 1 pkg taco seasoning
  • 5-7 chicken breast
  • 2 c. grated cheese (I use a cheddar and colby mix)

Directions
  1. Preheat oven to 350
  2. Spread your rice in a 9"x 13" glass baking dish and place your chicken evenly on top.
  3. In a medium bowl combine tomato paste, water, taco seasoning, and green pepper. Pour over chicken and rice (if needed add water to cover)
  4. Cover with foil and place in the oven for 45 min. or until rice is tender and chicken is done.
  5. Remove foil and evenly sprinkle cheese over chicken, leave in the oven until cheese is melted.
  6. Remove form oven and let stand 5 minutes before serving. Great with sour cream and beans.

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Comments


I have got to try this recipe. I'm such a freak for Mexican food!!


This was soo good. My boyfriend and I made it together with fresh jalopeno peppers.. superb. Thanks for the recipe!


Wow gotta love this thanks another great post.


This sounds wonderful..you got a 5555 from me and
a FFF group add!! Thanks!!


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