Potato Dish WIth Puris
From chefmeow 14 years ago
- 20 minutes to make
- Serves 10
This recipe came from an estate sale. I obtained it when I purchased the family collection from the Krieger Estate in Wylie, Texas in 1997.
Ingredients
- 8 medium potato cubes skin on shopping list
- 1/2 teaspoon turmeric powder shopping list
- 1 clove garlic chopped shopping list
- 1 teaspoon red chili powder shopping list
- 1 teaspoon coriander powder shopping list
- 1 teaspoon cumin shopping list
- 1/2 teaspoon mustard seeds shopping list
- 2 whole red chilies shopping list
- 1 tablespoon cooking oil shopping list
- 1 white onion finely chopped shopping list
How to make it
- Cut each potato into eight pieces without removing the skin.
- Heat oil then add mustard seeds and whole red chili.
- Add all remaining spices, potatoes and onion and cook 5 minutes.
- Add water and salt then cook on medium heat until done.
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