Marinated Fried Chicken
From choclytcandy 14 years ago
- 35 minutes to make
- Serves 6
Women of Color cookbook
Ingredients
- 1 egg shopping list
- 1/2 cup milk shopping list
- 1 tsp paprika shopping list
- 1/2 tsp granulated garlic shopping list
- 1 tbs chicken base (powdered stock) shopping list
- 1/2 tsp seasoning salt shopping list
- 1/2 tsp white pepper shopping list
- 1/4 tsp poultry seasoning shopping list
- 1/4 tsp thyme shopping list
- 3 lb fryer, cut-up shopping list
- 1/4 tsp cooking oil (you will need more than this to fry a whole chicken) shopping list
- seasoned flour shopping list
- 1/2 cup flour shopping list
- dash of paprika shopping list
- dash granulated garlic shopping list
- dash chicken base shopping list
- dash seasoning salt shopping list
- dash pepper shopping list
- dash poultry seasoning shopping list
- dash thyme shopping list
How to make it
- Mix egg and milk in a bowl. Add spices. Coat chicken and marinate in refrigerator for 1 hour. Make seasoned flour by mixing flour and spices. Coat chicken. Heat oil in a large skillet. Cook chicken in oil for 15 minutes on each side. Reduce heat and cook for 20 minutes. Turn over once or twice until crisp--if you have a deep fryer, use it.
People Who Like This Dish 2
- chefmink Nowhere, Us
- boosan21 Pleasant Valley, CT
- choclytcandy Dallas, Dallas
- Show up here?Review or Bookmark it! ✔
The Groups
- Not added to any groups yet!
Reviews & Comments 0
-
All Comments
-
Your Comments