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Easter Gingerbread Bunnies Recipe

Ingredients

How to make it

  • Preheat oven to 350 degees. Grease two baking trays or use silicon baking sheets.
  • In a large bowl cream the margarine and butter.
  • Add the molasses, vanilla and almond.
  • Sift flour, salt and spices into a separate bowl.
  • Add half the dry ingredients and half the water. Mix
  • Add the other half dry ingredients and half the water.
  • You should have nice dough. (I don't need to use flour to dust when rolling).
  • Roll out onto a surface and cut into shapes. Best cookies are the thinnest ones.
  • Bake for 8-12mins on a low shelf in a fan oven. (Low shelf helps cook evenly as fan blows over the top).
  • Decorate while still hot (and the choc drops melt).

People Who Like This Dish 3
Reviews & Comments 1

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    " It was excellent "
    mrjwjohnson ate it and said...
    lol...how cute, i like it!
    Was this review helpful? Yes Flag

The Cook

philfull Auckland, NZ

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