Cheesy Mashed Potatoes
From chefmeow 18 years agoIngredients
- 5 medium potatoes peeled and cut into 8 pieces shopping list
- 1/2 cup whole milk shopping list
- 1/2 teaspoon salt shopping list
- 1 teaspoon freshly ground black pepper shopping list
- 1 cup cheddar cheese shredded shopping list
How to make it
- Place potatoes in a large pot with enough water to cover.
- Bring potatoes to a boil over high heat then reduce heat to medium and cook until tender.
- Remove from heat then drain and add milk and mash until smooth.
- Add salt and pepper to taste.
- Gently stir in shredded cheese then cover and let sit until cheese melts.
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