Recipe

Rice With Shredded Cabbage Recipe


Rice With Shredded Cabbage Recipe Chefmeow / All my dishes
2 years, 3 months ago
Great side dish that goes great with everything. Bursting with flavors. Greatness in this dish.
Prep:10m Cook:30m Servings:4

Chefmeow

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Ingredients
  • 2 cups rice
  • 1-1/2 pounds white onions cubed small
  • 1/2 pound tomatoes cubed
  • 2/3 cup olive oil
  • 3 tablespoons pine nuts
  • 3 tablespoons black currents
  • 1 tablespoon salt
  • 1 teaspoon sugar
  • 2 tablespoons dried mint
  • 3 cups water
  • 1-1/2 pound shredded cabbage

Directions
  1. Put olive oil, onions, pine nuts and salt in a large pot for 20 minutes.
  2. Add rice and continue frying for 5 minutes stirring constantly.
  3. Add tomatoes and continue frying 5 minutes more stirring.
  4. Add currants, mint, sugar and 1 cup water and stir once.
  5. Bring to a gentle boil then cover and cook until water is absorbed.
  6. Turn off heat and let stand covered for 30 minutes.
  7. Cook cabbage 10 minutes in a lightly salted water then rinse and squeeze the water out.
  8. Cut in 1/2" strips then mix with rice.
  9. Add remaining 2 cups water then stir once and cover then cook over low until water is gone.
  10. Let cool covered then serve at room temperature.

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