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Home Easy Pie Crust With Unsalted Butter

BROCCOLI WITH LIME-CUMIN DRESSING Recipe

Ingredients

How to make it

  • 1. Separate florets from stalks at points where floret stems meet stalks. Cut off woody bottoms of stalks; trim away 1/8-inch of outer peel. Cut stalk in half lengthwise and then into bite-sized pieces. If desired, separate florets into smaller sections and peel stems; arrange in steamer insert or basket.
  • 2. Bring about 1-inch water to boil in deep, wide pot. Lower insert or basket with broccoli into pot so it rests above water; cover and simmer until just tender, 4 1/2 to 5 minutes. Remove broccoli.
  • 3. Whisk first five ingredients (pepper sauce to taste) in small bowl. Whisk in oil until dressing is smooth; stir in onion.
  • 4. Gently toss steamed broccoli with dressing. Adjust seasonings; serve hot or at room temperature.

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The Cook

choclytcandy Dallas, Dallas

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