Ingredients

How to make it

  • Mix the first three ingredients then add the essential oils. Refridgerate or store in a cool place.
  • If you're someone who LOVES coconut oil, then you might like this recipe because the coconut oil seems to "cut" the thickness of the olive oil and the shea butter, so the constistency is somewhat light. And the smell is a mixture of coconut and rose, hence the title

People Who Like This Dish 1
Reviews & Comments 0

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes