Ingredients

How to make it

  • Salt and pepper both sides of the steaks. Grill in 2 tablespoons butter until medium rare.
  • Saute onions in 4 tablespoons butter over high heat. Cook for 5 to 7 minutes, or until dark and caramelized. Reduce heat to simmer and pour in cream. Cook for 3 to 5 minutes, or until reduced by half. Stir in blue cheese until melted. Serve steaks on generous portion of sauce.

People Who Like This Dish 2
Reviews & Comments 0

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
    " It was good "
    WestTexasWalkabout ate it and said...
    I made this last night on a whim and WOW was I happy with the outcome!! It is such an easy sauce to make and the flavor is wonderful. Thank you much for this recipe.
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes