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Strawberry Cobbler Recipe

Ingredients

How to make it

  • Combine flour, salt, baking powder, and sugar in a 2-quart mixing bowl. Using a pastry blender, cut the cold butter into the mixture until it has the consistency of coarse sand (or use food processor). Add milk and gently knead just until a ball is formed. Refrigerate for 30 minutes.
  • Preheat oven to 400 degrees.
  • In a 2-quart mixing bowl, combine sugar, flour, and salt for filling. Slowly whisk in water and lemon juice, and stir into strawberries.
  • Place fruit in 9″ x 13″ glass baking dish. Bake for 15 minutes, or until fruit is bubbling. Stir.
  • Tear off 1/4 inch thick, half dollar size pieces of dough and place on top of berries, covering the entire surface. Dot with butter, sprinkle with brown sugar.
  • Return to oven and bake until golden brown, about 30 minutes.

People Who Like This Dish 3
Reviews & Comments 0

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    " It was good "
    knockthemom ate it and said...
    It was goood! I'm going to try making this cobbler with a pie crust. Thanks,
    Was this review helpful? Yes Flag

The Cook

choclytcandy Dallas, Dallas

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