How to make it

  • Preheat oven to 325 degrees. Lightly grease12 muffin cups or line with paper liners.
  • In a large mixing bowl, cream together butter and sugar. Add eggs and vanilla; beat well. Stir in peanut butter, bananas, flour and baking soda until blended. Fold in chocolate chips. Spoon batter into muffin cups.
  • Bake at 325 degrees for 25-30 minutes or until a toothpick inserted into center of muffins comes out clean.

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