Ingredients

How to make it

  • Pour water into medium stock pot adding rinsed navy beans. Cook 15 mins.
  • Add onion, celery, boullion cubes, parsley, salt and pepper. Cook 15 mins.
  • Add chicken and pan drippings, string beans. Cook additional 30 mins.
  • Beans and vegs will be soft but still have some texture.

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Reviews & Comments 1

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  • berrikiss 4 years ago
    I love Navy Bean soup! My grandma used to fix it and I never learned how. Thanks.......
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