How to make it

  • In a medium to Large mixing bowl mix all the dry ingredients except for the brown sugar leave it to last.
  • Once all the dry ingredients are well combined. Then add the brown sugar a cup at a time. mixing while adding each cup of brown sugar.
  • Once the ingredients are well combined store in a plastic container and store in a cool place.
  • One Hour before you start BBQing, season each rib side with 2-3 Tbsp of rib rub, and then let the ribs sit with rib rub so the spices in the rub have time to penetrate the rib meat. then grill to your likeing.
  • this rub can alo be used on Country style ribs and boneless rib's

Reviews & Comments 1

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  • buck7762 4 years ago
    Looks good. I've never tried using ginger in a rub. Should be interesting.

    Thanks, Buck
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